French Rolling Pin for Baking

Product Description

Baking goes beyond simply making a meal—it's about understanding each ingredient, following each step precisely, and sharing the kitchen magic you've created. From pies to bread, pizza to cookies, and croissants, baking is a delicate art form. The tools, the ingredients, the passion for baking, and the joy when your guests come back for more.

Pizza Cutter Pizza Stone (Round) Pizza Stone (Square) Charcuterie Board French Rolling Pin

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Customer Reviews 3.8 out of 5 stars (44 reviews) 4.5 out of 5 stars (4,180 reviews) 4.5 out of 5 stars (4,180 reviews) 5.0 out of 5 stars (10 reviews) 4.6 out of 5 stars (18 reviews)

Price Pizza Cutter: $10.99 Round Pizza Stone: $31.99 Square Pizza Stone: $31.99 Charcuterie Board: $35.99 French Rolling Pin: $13.49

Dimensions Pizza Cutter: 2.9 x 8.2 in Round Pizza Stone: 15.79 x 15.79 x 2.48 in Square Pizza Stone: 15.79 x 15.79 x 2.48 in Charcuterie Board: 13 x 13 in French Rolling Pin: 18 x 1.38 in

Main purpose Pizza Cutter: Cutting pizza Round Pizza Stone: Baking surface Square Pizza Stone: Baking surface Charcuterie Board: Food arrangement French Rolling Pin: Rolling the dough

Material Pizza Cutter: Stainless steel Round Pizza Stone: Ceramic Square Pizza Stone: Ceramic Charcuterie Board: Bamboo French Rolling Pin: Beechwood

Hand-wash Only Pizza Cutter: N/A Round Pizza Stone: N/A Square Pizza Stone: N/A Charcuterie Board: Yes French Rolling Pin: Yes

Shape Pizza Cutter: N/A Round Pizza Stone: Round Square Pizza Stone: Square Charcuterie Board: Square French Rolling Pin: N/A

MULTIPURPOSE: A versatile rolling pin for baking, cooking, and creating pastries. Crafted to meet all your culinary needs. DURABLE: This 17-inch long baking roller features a sturdy and dynamic body with a thickness of 1.38 inches. GREAT FOR ALL DOUGHS: Constructed from beechwood, this dough roller is perfect for making pizza and pasta. EASY & EVEN: The wood rolling pin has an easy grip for stability and a smooth surface for effortless use. Delivers even pressure consistently. HIGH QUALITY WOOD: Avoid submerging the pasta and pizza roller in water to prevent damage to the wood.

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